Tonight I was supposed to redeem the caketastrophy of eggless cupcakes from the weekend. I was determined to make Sweetapolita’s chocolate cake but I am not convinced I succeeded.
They are still flat. A little salty. But tasty. At some point I will frost them with that meringue buttercream. If they look pretty I will post. Tomorrow I am tackling coffee cake and chocolate chip cookies.
More to come!