Gluten free peanut butter cookies – for our Acme Baking Company celiac friends

Baking gluten free is not a primary focus of Acme Baking Company but, like most of you, I have gluten free friends that I would love to bake for. Enter Gluten Free Peanut Butter cookies!

Ingredients
1 c. Peanut butter
1 c. Sugar
1 egg
1 tsp vanilla

Mix in a bowl, scoop on lined cookie sheets and make the normal criss cross fork tine imprint or make a well that you can fill with jelly when you take the cookies out of the oven. For a little extra something, sprinkle flake salt on top before baking but just a little!

Bake at 350 for 10 to 12 minutes. Let cool on the cookie sheet.

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2 responses to “Gluten free peanut butter cookies – for our Acme Baking Company celiac friends

  1. These cookies are not only gluten free but perfect for our Jewish friends during Passover. They are a wonderful cookies that contain no flour. I make mine w/ baking splenda to cut down on the sugar content.

  2. Its like you read my mind! You seem to know so much about this,
    like you wrote the book in it or something. I
    think that you can do with a few pics to drive the message home a little bit, but other than that, this is fantastic blog.
    A great read. I will certainly be back.

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